Deviled Eggs

Thursday, November 1, 2007

I’ve never met someone who loves Deviled eggs as much as my hubby. It must be because his mother never made them for him. We were visiting said mother-in-law at the holidays and she needed to bring something to share. Hubby suggested my Deviled egg recipe. It is the first thing I’ve ever taught my mother in law how to make in the kitchen (she is an amazing cook and baker). The eggs flew off the tray at her party!

Deviled Eggs
Hard boiled eggs
Yellow Mustard
Sugar
Mayonnaise
Paprika

Peel eggs and cut in 1/2 lengthwise.

Remove yolks and place in a small bowl.

Smash all the yolks up.

Add mustard, mayonnaise, and sugar until you like the taste.

Using a melon-baller (or a spoon) scoop yolk mixture into the whites of the eggs.

Sprinkle with paprika.

Appetizers / Snacks, Family Favorites

2 comments »

6 Responses to “Soft Pretzels – 1 WW pt each!”

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1

Sarah Parks — December 10, 2007 at 4:50 pm

I was going to go online and look for a recipe for pretzels! thanks so much!
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2

~Amber~ — December 10, 2007 at 4:54 pm

They look awesome! I am so glad that you enjoyed them. I need to make them soon myself.
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3

Dori — December 10, 2007 at 5:14 pm

1 point each?????? i’m SO there.
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4

Julie — December 16, 2007 at 2:44 am

I just made these…they were SO good and DH has no idea they were weight watchers. Thanks!!
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5

Ashley — April 27, 2010 at 10:09 pm

Made the Garlic Parmesan version of these last night and absolutely loved them! They are ALL gone already! 🙂 Thanks for sharing them!!

Heres the link if you want to check them out on my blog:
http://ashleyscookingadventures.blogspot.com/2010/04/30-things-to-make-before-i-turn-30.html
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6

stephanie — February 8, 2015 at 6:57 pm

From what i figured they are close to 3 points each. The flour alone is going to give you 48 points plus they 5 points for the brown sugar divided by the 24 servings is over 2 points. This is from using the weight watchers app….as I wrong???