Power of Pink Bake Sale is OPEN for bidding!

The time has come!! The Power of Pink Bake Sale is LIVE and open for bidding!!

To see a complete listing of items for sale in a format that you can filter, click through to the Power of Pink Bake Sale 2014 page.

I’ve decided to sweeten the deal for this bake sale. ALL donations that come in through this bake sale will be matched! This will help our Avon Walk team reach their goal of $7,200 even faster and it means that your donations will be instantly doubled!!

Power of Pink Bake Sale

Fine print:
To bid for an item, go to that item’s page and leave a comment with your bid in US dollars. Bidding starts at $15. Whoever has the highest bid at 11:59PM(EST) on February 28th will win the item listed.

If you win an item, you will be notified by email with instructions on how to pay for your item via PayPal. Once your Paypal payment has been verified (by March 6th), your mailing address will be sent to the baker.

By commenting on a post, you are agreeing to provide payment in return for the item listed on that page. Thank you for participating in the Power of Pink Bake Sale 2014.

Check out all the items here. Click on the links provided or click the picture of the item you’d like to bid on.

Homemade Cinnamon Rolls from Brooke and Christine
(Breakfast Items, Ship to US Only)
Click HERE to bid on this item
cinnamon-rolls

 

Red Velvet Cheesecake Brownies from Foodtastic Mom
(Brownies/Bars, Ship to US Only)
Click HERE to bid on this item
red-velvet-cheesecake

 

Doubletree Hotel Copycat Chocolate Chip Cookies (2 winners! – The top 2 bidders will all get a dozen cookies mailed to them) from The Little Kitchen
(Cookies, Ship to US Only)
Click HERE to bid on this item
chocolate-chip-cookies-the-little-kitchen

 

Thick and Dark Triple Chocolate Brownies from Bless this Mess
(Brownies/Bars, Ship to US Only)
Click HERE to bid on this item
triple chocolate brownies

 

Cocoa Caramel Corn with Cranberries and Almonds from Cara’s Cravings
(Candy/Fudge, Dairy Free, Gluten Free, Snack, Vegan, Ship to US Only)
Click HERE to bid on this item
Coco-Cranberry-Almond-Caramel-Corn-@Caras-Cravings

 

Descent Into Deliciousness Cookbook from Jo and Sue
(Cookbook, Ship Worldwide)
Click HERE to bid on this item
descent-into-deliciousness

 

Nutella Swirled Brown Butter and Sea Salt Brownies from greens & chocolate
(Brownies/Bars, Ship to US Only)
Click HERE to bid on this item
nutella-swirled-brown-butter-and-sea-salt-brownies

 

Puppy Chow Bars from Dinners, Dishes, and Desserts
(Brownies/Bars, Ship to US Only)
Click HERE to bid on this item
Puppy-Chow-Bars-4_labeled

 

Fudge Peanut Butter Chip Brownies from Hit the Bricks
(Brownies/Bars, Ship to US Only)
Click HERE to bid on this item
Fudge Brownies

 

Green’s Chocolate Babka (5 winners! – The top 5 bidders will all get a babka mailed to them) from Parsley, Sage and Sweet
(Bread, Ship to US Only)
Click HERE to bid on this item
babka site

 

Brown Sugar Pecan Pretzel Toffee from Nutmeg Nanny
(Candy/Fudge, Ship to US Only)
Click HERE to bid on this item
Brown-Sugar-Pecan-Toffee-Jen

 

Caramel Toffee Bundt Cake from eat 2 gather
(Cakes/Cupcakes, Ship to US Only)
Click HERE to bid on this item
IMG_10901

 

Salty Apple Shortbread from Tri 2 Cook
(Brownies/Bars, Cookies, Ship to US Only)
Click HERE to bid on this item
DSC_1632

 

Chocolate Chip Cookies from Live… Bake… Love
(Cookies, Ship to US Only)
Click HERE to bid on this item
DSC_0974

 

Oatmeal Oreo Cookies from Something to Snack On
(Cookies, Ship to US Only)
Click HERE to bid on this item
Oatmeal Oreo Cookies _ Something To Snack On

 

Snickerdoodle Cheesecake Bars from Beantown Baker
(Brownies/Bars, Ship to US Only)
Click HERE to bid on this item
snickerdoodle-cheesecake-bars

 

Funfetti Chocolate Chip Cookies from Beantown Baker
(Cookies, Ship to US Only)
Click HERE to bid on this item
funfetti-chocolate-chip-cookies

 

Samoas Rice Krispies Bars from Beantown Baker
(Brownies/Bars, Ship to US Only)
Click HERE to bid on this item
samoas-rice-krispies-treats

 

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13 Responses to “Chocolate M&M Cookies”

  1. #
    1
    Katie — October 21, 2009 at 2:53 pm

    Jen, I totally love your blog. You always ahve the BEST treats! I LOVE the picture with all the cookies resting on the m&ms. GREAT idea! 🙂

  2. #
    2
    Jigginjessica — October 21, 2009 at 3:24 pm

    Looks beautiful as always!

  3. #
    3
    stephchows — October 21, 2009 at 3:31 pm

    perfect use of pink! So interesting about how the cookies reacted to the way you rolled them! Thanks for the heads up!

  4. #
    4
    oneordinaryday — October 21, 2009 at 5:10 pm

    Your cookies look great and that’s a good tip about getting them to look their best too. My kids and all their friends love these cookies. I’ve made them a few times since I first posted them and they never last long.
    thanks for the link!
    ~ Michelle

  5. #
    5
    Chocolate Shavings — October 21, 2009 at 7:27 pm

    Those are beautiful and perfect for such a great cause

  6. #
    6
    The Novice Chef — October 21, 2009 at 7:32 pm

    What an adorable picture! Also helps that they are for a great cause! 🙂

  7. #
    7
    Natalie — October 21, 2009 at 8:10 pm

    M&Ms are my favorite treat and I love that during this month everything is PINK! The cookies look fantastic.

  8. #
    8
    Kat — October 21, 2009 at 8:52 pm

    I am bummed I missed your Power of Pink contest as I was utilizing October to raise awareness around breast cancer too! I made some cookies and have a post on my site: http://katskitchenplace.blogspot.com/2009/10/october-is-breast-cancer-awareness.html
    I like the chocolate cookie base of your cookies! Thank you for sharing. Looking forward to checking back and seeing all what people make towards your challenge 🙂

  9. #
    9
    tastestopping — October 21, 2009 at 10:44 pm

    A chocolate cookie topped with chocolate candies? What could be better? Perhaps a tall, ice cold glass of milk to go with them! They look divine. I’m wondering if you might skip the rolling and flattening by creating a wide log of dough (without M&Ms), slicing to the thickness desired, then pressing candies on top? Seems like the dough might be fairly easy to shape into a log. A quick pop into the fridge before slicing would help firm it up. Just a thought! I can’t wait to try them.

    Best,
    Casey
    http://www.tastestopping.wordpress.com

    P.S. Not sure if I’ve invited you before, but I’d love to publish any of your photos that FoodGawker and TasteSpotting decline! Thanks. 😀

  10. #
    10
    nutmegnanny — October 23, 2009 at 3:15 am

    I love the dark chocolate and pink M&M contrast. What fantastic cookies:)

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    natalie — February 25, 2010 at 8:31 pm

    This comment has been removed by the author.

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    12
    natalie — February 25, 2010 at 8:33 pm

    I just made your recipe for these cookies yesterday and took them to church. The kids went nuts and they’ve never turned out as pretty as they did this time. Thanks for the helpful tips because my m&m cookies have never turned out prettier! 9 minutes was also perfect timing as well.

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    13
    Rachel @ Baked by Rachel — December 19, 2010 at 8:19 pm

    Both pretty and I’m sure delicious! I love how you showed the comparison between batches to give better suggestions for prettier cookies. The final batch are definitely the prettiest of the bunch. I love that the pink pops w/the chocolate cookie.

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