Frosted Strawberry Squares

Everyone is talking about the weather this summer. With record-breaking days more often then not, it’s hard NOT to talk about the weather. I remember the first summer I moved to Boston. Coming from the Midwest, where central air is the norm, I was shocked to find that most apartments didn’t have air conditioning at all.

To learn more about these Frosted Strawberry Squares, head over to Cooking New England for the full post and recipe.

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7 Responses to “Chocolate Covered Strawberries”

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    Sophie — January 27, 2010 at 2:00 pm

    Your strawberries are beautiful! I like to add a little salt to my chocolate…it really brings out the flavor! There are perfect for V-day 🙂 I made your crustless quiche last night…to die for!! Thanks for the recipe.

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    oneordinaryday — January 27, 2010 at 2:28 pm

    Very pretty. I kind of like them on a stick! It would be a fun way to serve them.

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    Jeanette — January 28, 2010 at 1:36 am

    Just lovely. I want them on a stick too! Anything on a stick is better!

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    themilkmanswife — January 28, 2010 at 2:53 am

    Beautiful! Chocolate covered strawberries are a favorite of mine. What a great idea putting them upright in foam so they don’t grow feet! I’m going to try that the next time I make them. 🙂

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    cookbookshelf — January 28, 2010 at 5:51 pm

    What a great idea! Makes them absolutely perfect!

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    Maryanna — January 28, 2010 at 8:35 pm

    These strawberries are beautiful! What a great idea to put a stick in them for display.

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    nutmegnanny — January 31, 2010 at 8:42 pm

    I love chocolate covered strawberries. The little white chocolate swirl makes them really fun 🙂

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