Strawberry filled cupcakes

Strawberry Filled Cupcakes (makes 24)
1 box French Vanilla cake mix
1 tub cream cheese frosting
strawberry preserves

Prepare cupcakes as described on box.

Allow to cool completely.

Fill each cupcake with about a teaspoon of strawberry preserves using the Cone Method.

Frost with cream cheese frosting.

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3 Responses to “Potato Pancake with Cran-Apple-Sauce”

  1. #
    1
    Katie — November 26, 2007 at 2:20 pm

    What a great leftover meal idea!!

  2. #
    2
    debbie — February 28, 2013 at 3:39 pm

    can’t wait to try these

  3. #
    3
    Jill — May 9, 2018 at 8:08 pm

    Anyone try these with a yeast bread recipe? (like a cinnamon bun)

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