Double Peanut Butter Cookies

Peanut butter is one of my favorite foods. I’ve always enjoyed it on a variety of things. I eat it on apples, with bananas or honey on a bagel, in a good ole PB&J and of course in cookie form. I made these double peanut butter cookies to send in my Operation Baking gals box for Round 15. Sorry I’m so late posting this recipe.

I’ve made these before with chocolate chips. This time I just used peanut butter chips instead. I liked them much better this way. They were super peanut-buttery. Hubby agreed they were quite tasty.

One Year Ago: Double Chocolate Brownie Roll Out Cookies (perfect for St Patty’s Day)
Two Years Ago: White Cupcakes with Raspberry Buttercream

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Double Peanut Butter Cookies

Yield: ~3 dozen

Ingredients:

1 1/4 c all-purpose flour
3/4 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
1/2 c unsalted butter, softened
1 c peanut butter at room temperature
3/4 c sugar
1/2 c packed light brown sugar
1 egg, at room temperature
1 Tbsp milk
1 tsp vanilla extract
1 c peanut butter chips

Directions:

Preheat oven to 350 degrees.

In a large bowl, combine the flour, the baking soda, the baking powder, and the salt. Set aside.

In a large bowl, beat the butter and the peanut butter together until fluffy. Add the sugars and beat until smooth. Add the egg and mix well. Add the milk and the vanilla extract. Add the flour mixture and beat thoroughly. Stir in the peanut butter chips.

Drop by rounded teaspoonfuls onto ungreased cookie sheets, leaving several inches between for expansion. Using a fork, lightly indent with a crissscross pattern, but do not overly flatten cookies. Bake for 10 to 12 minutes. Do not overbake. Cookies may appear to be underdone, but they are not.

Cool the cookies on the sheets for 1 minute, then remove to a rack to cool completely.

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10 Responses to “Double Peanut Butter Cookies”

  1. #
    1
    Brisbane Baker — March 15, 2010 at 11:41 am

    Double PB!? HEAVEN!!

  2. #
    2
    yumventures — March 15, 2010 at 1:14 pm

    I love peanut butter too! These look delish!

  3. #
    3
    Cara — March 15, 2010 at 2:23 pm

    oh yum. I could so go for one of those right now!

  4. #
    4
    Alisa — March 15, 2010 at 4:39 pm

    Yum!We’re crazy about peanut butter too.

  5. #
    5
    Justin — March 15, 2010 at 5:14 pm

    i just bought a pack of chips that was a combination of chocolate chips and pb chips… now i’m excited to try them out on something like this

  6. #
    6
    Joanne — March 15, 2010 at 5:37 pm

    The more PB the better, in my opinion. These look delicious!

  7. #
    7
    Pam — March 15, 2010 at 6:42 pm

    Oh, I am a die-hard PB fan, can scoop a tablespoon of it out and jar and lick it all up. Your cookies look and sound delicious!! Wish I had one of your right now! Yum!

  8. #
    8
    nutmegnanny — March 15, 2010 at 8:18 pm

    Peanut butter cookies with PB chips…I’m so in! I could definitely eat a few :)

  9. #
    9
    Sara — March 15, 2010 at 8:44 pm

    Peanut butter and peanut butter?! Yes, please! :)

  10. #
    10
    hannah! — March 16, 2010 at 2:45 am

    i love peanut butter and the layout of your blog! cheers!

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