Wednesday, November 4, 2009
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Rocky Road Squares

These bars are the easiest thing I’ve ever made. They took literally five minutes to make. It combines the classic flavors of marshmallow, peanuts, and chocolate. I had Hubby cut these into bit sized pieces and took them to ReRack. Everyone seemed to enjoy them because they were gone before I knew it.

 

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Rocky Road Squares

Ingredients:

1 (12-ounce) package semisweet chocolate chips
1 (14-ounce) can sweetened condensed milk
2 tablespoons butter
2 cups dry roasted peanuts
1 (10.5-ounce) package miniature marshmallows

Directions:

In top of double broiler, over boiling water, melt morsels with sweetened condensed milk and butter; remove from heat. In large bowl, combine nuts and marshmallows; fold in chocolate mixture. Spread in wax paper-lined 13×9-inch pan. Chill 2 hours or until firm. Remove from pan, peel off wax paper; cut into squares. Cover and store at room temperature.

Recipe from Dinner and Dessert

Bars and Brownies, Dessert
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5 Responses to “PINK M&M Treats”

  1. #
    1
    CB — October 22, 2008 at 2:23 am

    J’dorable! Definitely has the cute pink factor. 😉
    /Clara

  2. #
    2
    Katie — October 22, 2008 at 11:51 am

    Oh my goodness! What a CUTE IDEA! I LOVE THOSE!

  3. #
    3
    Jen — October 22, 2008 at 1:10 pm

    Yes these are so easy, cute, and quite addictive. I have a hard time not eating 10 at a time.

  4. #
    4
    Neev — August 26, 2009 at 3:08 am

    This comment has been removed by the author.

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    5
    Neev — August 26, 2009 at 3:11 am

    hi these are so pretty…i dont think we get candy melts or the bark that u mentioned here in Aust, can I use melted choc instead. Thank you for this pretty idea. YOU ARE THE BEST.

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