Happy 4th Of July!!

Hope everyone enjoys their holiday weekend!

Check out my post about Red Velvet cupcakes for the recipes used here.

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3 Responses to “Creme Brulee – two ways”

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    Michelle Rago — February 26, 2009 at 3:51 pm

    Oh man, I have recently fallen in love with Creme Brulee….I order it all the time at restaurants now. And I am usually such a chocolate person! I guess I will have to try Chocolate Creme Brulee.

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    Joelen — February 26, 2009 at 4:47 pm

    mmmm – the contrast of the crispy crust and creamy is heaven!

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    Mermaid Sweets — March 26, 2009 at 12:40 am

    I love your list btw – thanks for adding my blog! I have been reading yours for some time now – Love it! Lactose solidarity!

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