Saturday, July 4, 2009
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Happy 4th Of July!!

Hope everyone enjoys their holiday weekend!

Check out my post about Red Velvet cupcakes for the recipes used here.

Cupcakes, Dessert
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6 Responses to “Cranberry Almond Caramel Tart”

  1. #
    1
    Ingrid — November 19, 2009 at 3:19 pm

    I wouldn’t have thought to combine all those flavors but I guess it works,huh?! It certainly looks good!
    ~ingrid

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    2
    nutmegnanny — November 19, 2009 at 5:43 pm

    This looks great! I love Smitten Kitchen and her recipes always turn out great. I have three bags of cranberries sitting around so I need to give this a try!

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    3
    Julie — November 19, 2009 at 6:50 pm

    Your tart looks beautiful and festive…love it!

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    4
    Kat — November 23, 2009 at 1:46 am

    What a great combo of flavors. Looks wonderful!

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    5
    Stephanie Wagner — November 23, 2009 at 12:17 pm

    This looks yummy and I’m seriously in love with that red pattern in the background!

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    6
    Irene — December 1, 2009 at 5:21 am

    I also made this a while back and was in love with the flavors! Looks gorgeous.

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