Saturday, July 4, 2009
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Happy 4th Of July!!

Hope everyone enjoys their holiday weekend!

Check out my post about Red Velvet cupcakes for the recipes used here.

Cupcakes, Dessert
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9 Responses to “Blondies”

  1. #
    1
    Jigginjessica — June 4, 2009 at 2:07 pm

    I really love how easy it is to put some variety into blondies! Yum, yours look great!

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    2
    Ingrid — June 4, 2009 at 5:29 pm

    Yum, love these! It was the first thing off of a food blog that I’ve made. It’s also the recipe that started me on the path of being the #1 fan of all things blondie!
    ~ingrid

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    3
    Jen — June 4, 2009 at 5:38 pm

    Yea I can’t believe I’ve never made them before!

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    4
    Colleen — June 4, 2009 at 6:09 pm

    Blondies are one of my favorite things to eat and make!

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    5
    Ellie — June 4, 2009 at 7:35 pm

    I freaking LOVE blondies – and I really like the combo of mix-ins you used!

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    Stephanie Wagner — June 5, 2009 at 11:47 pm

    Thanks for the great idea! I’m making some blondies with Andes Mint baking chips for the lake tomorrow.

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    Mermaid Sweets — June 6, 2009 at 6:09 am

    Great looking blondies. I love how versatile they are.

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    8
    Tyler — August 27, 2010 at 8:57 am

    Just made these today! Delicious!

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    9
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