I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
All Original Photographs, Original Recipes & Text belong to Beantown Baker unless otherwise indicated. All rights reserved. If you repost any material from this blog, please give credit by including a link back to me. If you would like to repost one of my photographs, please obtain written permission first. Thank you!
They were absolutely delicious, that’s all I know. Agree that they’d be perfect after a nice holiday meal (or really any time).
Oooh, pecan pie?!? I love the idea of these… and that they taste like so many delicious things 🙂
Sues
Can I request these for ReRack playoffs?
ohhh my word do these sound amazing and brilliant! I definitely need to give this a try! I am a new follower!
xo
These sound so unique – love the idea of the graham crackers and pecans together in them!
They look super delicious!
Has anyone ever tried to freeze these and then thaw out to use at a later date? Im looking for good bar recipes tha5 freeze well! TiA