This looks delicious! I have caramel that I need to use up too and I don’t want to make pecan pie again! Well meaning I already did yesterday and I don’t want to again today. 🙂
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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This looks delicious! I have caramel that I need to use up too and I don’t want to make pecan pie again! Well meaning I already did yesterday and I don’t want to again today. 🙂
Today I just want to wish you a very merry Christmas…hugs and blessings, Flavia
Yum! A lady I work with made a very similar recipe last week, except in pie form. SO yummy! : )
Love these bars! The caramel filling is so good.
Mmm, these look really addicting – love the caramel twist!
Looks great! I also love pecan pie, and I love it in a bar form!