Banana Bars with Cream Cheese frosting

These banana bars are my all-time favorite. They’re so moist and delicious. The cream cheese frosting on top goes with the banana bars perfectly.

Banana Bars – from my mom (no idea where it came from originally) – makes ~3dozen bars1/2 cup softened butter or margarine
2 cups sugar
3 eggs
1 tsp. vanilla extract
1 1/2 cups mashed ripe bananas (about 4 medium)
2 cups all-purpose flour
1 teaspoon baking soda
Pinch salt

Preheat oven to 350F. In a mixing bowl, cream butter and sugar. Beat in eggs, bananas, and vanilla.

Combine to flour, baking soda, and salt; add to creamed mixture and mix well.

Pour into a greased 15x10x1 inch baking pan. Bake at 350 for 25 minutes or until bars test done. Cool.

Frosting
1/2 cup softened butter or margarine
4 cups confectioners sugar
1 package (8 ounces) softened cream cheese
2 tsp. vanilla extract

Cream butter and cream cheese in a mixing bowl. Gradually add confectioners’ sugar and vanilla; beat well. Spread over bars.

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11 Responses to “Spice Apple Bars”

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    1
    Amanda — January 28, 2009 at 2:36 pm

    I wish I could run home & bake these right now! They look so delicious & how could you go wrong with apples & cinnamon? I can’t wait to try these soon.

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    2
    Katie — January 28, 2009 at 2:45 pm

    They look so good! I LOOOVE the cute apple backround too! 🙂 🙂

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    3
    Joelen — January 28, 2009 at 4:52 pm

    These look great!

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    4
    bensbaby116 — January 28, 2009 at 4:57 pm

    I made these from Katie’s blog in the fall and took them to a school function. One of my student’s dads ate several of them. A few weeks later I made chocolate chip cookies because they’re usually a hit with everyone there, and the same dad was like “awww. where are those apple bars? I was hoping for those again.” 🙂 They are truly wonderful!

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    Jen — January 28, 2009 at 5:52 pm

    I agree! These are amazing. I send baked goods with hubby about once a week and these got so many more comments than usual. I’m actually making them again this weekend.

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    6
    Megan — January 29, 2009 at 4:15 am

    I saw that recipe last year, and I wish I had made them. They look so good.

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    Julie — January 29, 2009 at 10:35 pm

    Free manual labor in exchange for apple bars? Sounds like a deal to me. I’ll have to offer that up next time I have to call a plumber 🙂

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    Stephanie Wagner — February 17, 2009 at 12:22 am

    Scott made these tonight and they were AMAZING! Seriously, AMAZING!

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    Amanda — February 23, 2009 at 4:59 pm

    I made these this weekend….they were fantastic! At 10 last night Sam had to ask me “are you still eating that apple cake?” Yes. I was. I saved one more piece for after work today!

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    creativecarryout — February 26, 2009 at 10:55 pm

    Oh, my dad would love these. I have an apple bread recipe that he always requests. I’ll bookmark this one to try too. Thanks.
    Michelle
    http://oneordinaryday.wordpress.com/

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    Carly — April 28, 2010 at 10:37 pm

    I made these yesterday and think they are fabulous! So gooey, but so much better the next day! Thankyou for sharing! =)

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