Banana Bars with Cream Cheese frosting
These banana bars are my all-time favorite. They’re so moist and delicious. The cream cheese frosting on top goes with the banana bars perfectly.
Banana Bars – from my mom (no idea where it came from originally) – makes ~3dozen bars1/2 cup softened butter or margarine
2 cups sugar
3 eggs
1 tsp. vanilla extract
1 1/2 cups mashed ripe bananas (about 4 medium)
2 cups all-purpose flour
1 teaspoon baking soda
Pinch salt
Preheat oven to 350F. In a mixing bowl, cream butter and sugar. Beat in eggs, bananas, and vanilla.
Combine to flour, baking soda, and salt; add to creamed mixture and mix well.
Pour into a greased 15x10x1 inch baking pan. Bake at 350 for 25 minutes or until bars test done. Cool.
Frosting
1/2 cup softened butter or margarine
4 cups confectioners sugar
1 package (8 ounces) softened cream cheese
2 tsp. vanilla extract
Cream butter and cream cheese in a mixing bowl. Gradually add confectioners’ sugar and vanilla; beat well. Spread over bars.






I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 






Beautiful! I love the green pop of the basil scatted throughout.
These are definitely super creative! I love the strawberry basil combination… I’ve had a wonderful strawberry basil drink before… never added peaches too though… I’m sure that added some awesome flavor! Beautiful cupcakes!
Adding the peaches to the strawberry-basil combination was a great idea! This looks delicious.
i love your cupcake week! i have been craving them this week too!
These look super yummy!
Okay, you are now officially dangerous to my waistline, lady! Can you see me salivating over here??? :0)
Ha sorry for making you salivate! If you’re feeling up for a creative cupcake, definitely try these flavors together.
Those cupcakes look amaaazing.
Not only are these cute they are adorable too!
This is a tasty dish to experiment with. There are also various herbs and spices you can mix.
I’d like to thank you for the efforts you have put in writing this site.
I really hope to see the same high-grade blog posts by you later on as well.
In truth, your creative writing abilities has motivated me to get my own site now 😉