Wednesday sounds like…

Wednesday is Sound day here in Photo week. So far this week has been very challenging. I’ve been trying not to go for the extremely obvious, but it is hard…

Hubby didn’t understand how this is a sound picture. I feel like this time of year, you can just hear the season changing. From the rustling of the leaves, to the crunching of the leaves as people step on them.

I get quite a few comments about my colorful iPod. I love it. I got the purple ear buds at Best Buy for $10. I dropped it in the grass and decided to take some pictures.

Thanks to the other participants. Check out their pictures:
Steph
Beth
Clara
Greg
Scott
Sue
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5 Responses to “Eclairs – Daring Bakers”

  1. #
    1
    Claire — September 1, 2008 at 8:47 pm

    I think that my raspberry cream recipe didn’t call for enough raspberry. Oh well. Yours looks fantastic! Such pretty colors.

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    2
    Jen — September 1, 2008 at 11:55 pm

    Thanks!! The raspberry cream was a lot runnier than the vanilla, but it was tasty.

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    3
    Sarah — September 2, 2008 at 12:37 am

    The raspberry cream has such a wonderful color! So bold against the neutral eclair.

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    4
    Angela — September 2, 2008 at 9:53 pm

    Your eclairs turned out really well! I love the pink of the raspberry pastry cream against the glaze.

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    5
    Joelen — September 7, 2008 at 12:04 am

    Wow… Your eclairs are adorable and look amazing!

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