Spinach-Strawberry Salad

Summer has arrived here on the East Coast in full force. And that means those sweet ruby gems that are the strawberry are in season and ready to be enjoyed! Strawberry picking is one of my favorite summertime activities. There are only a few weekends in late May and June that you can pick strawberries around here. It’s definitely worth the effort to make time during one of those weekends to go pick your own berries.

To learn more about this Spinach-Strawberry Salad, head over to New England Today for the full post and recipe.

 

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5 Responses to “Goat Cheese and Tomato Tarts”

  1. #
    1
    birdutmasali — November 30, 2009 at 3:41 pm

    practical and delicious tarts

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    2
    smellslikehome — November 30, 2009 at 4:31 pm

    aren’t these tarts great?! we love them as appetizer/side dishes and they always go over so well!

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    3
    nutmegnanny — December 1, 2009 at 4:53 am

    Oh man you had me at goat cheese…delicious!

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    4
    Katie — December 1, 2009 at 3:00 pm

    Oh man, those look sooo delicious!!

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    5
    Shauna — December 7, 2009 at 5:48 pm

    Yeah, this recipes just includes a few of my favorite things! Can’t wait to try this.

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