Happy Blogiversary to ME!

Well the day of my third blogiversary has finally arrived. I hope you enjoyed the chance to win some of the prizes that I gave away this month.

I have enjoyed blogging these past three years and can’t wait to see what next year has in store for me! I feel very lucky that you guys all come here on a regular basis to read about what I’m baking in my tiny Boston kitchen.

Here’s a quick snapshot of some of the exciting things that happened in the last year.

This was the first year of doing my Week Of Series. I had a lot of fun doing them and hope you guys enjoyed them as well.

I’ve gone through a couple headers as well. Stop by and check out the new one I created in early August if you haven’t already.

I also started using a new lens on my camera about a year ago. I think it’s made a significant different in my photography on this blog.

Hubby and I renovated our kitchen! I still can’t believe we lived in our place with that crappy kitchen for two years before doing something about it. It’s a billion times better now.

Oh and I created a Facebook Page and a Twitter account. I’m still not sure how Twitter fits into everything. I feel like anything I have to say gets said on here or FB. If anyone has any thoughts on how to use Twitter to the max, let me know.

Thanks again for reading and feel free to drop me a comment about things you like to see different in the future or things you really enjoyed in the past.

    Pin It

5 Responses to “Recap of Last Year’s Side Dishes”

  1. #
    1
    Justin — August 24, 2010 at 12:06 pm

    i grew up on boiled vegetables and soggy potatoes (blech) so when i grew up and started roasting everything to crispiness, it was a revelation

  2. #
    2
    Fun and Fearless in Beantown — August 24, 2010 at 12:50 pm

    Butternut squash and spinach casserole? Yes, please! I love the beautiful colors too!

  3. #
    3
    newlywed — August 24, 2010 at 1:35 pm

    That is a good point about side dishes bringing a meal together. I have been trying to be better about including them in my weekly menu planning.

  4. #
    4
    We Are Not Martha — August 25, 2010 at 5:24 am

    The butternut squash and spinach casserole sounds like perfection!! Definitely going to try that soon 🙂

    Sues

  5. #
    5
    Suzi — August 25, 2010 at 5:18 pm

    I made the butternut squash and spinach casserole last year, and it was FANTASTIC. It makes a ton, too! Wow, it was so good, I can’t wait to make it again.

    I’ve made your fire roasted ketchup twice this summer, it is awesome! So easy and so tasty, it really adds pizzaz to burgers.

    Thanks so much for all you do!

Leave a Comment