Cupcake Camp Boston is in One Week!

Thursday, April 8, 2010

Cupcake Camp Boston is in One Week!

Just wanted to post a reminder about CupcakeCamp. It’s only ONE WEEK AWAY! I’m pretty excited and have some great ideas for the cupcakes I am going to take. The one thing I still need to figure out is how to transport my cupcakes. I have a great carrier, but I’m going to be bringing mini cupcakes and a lot of them! Let me know if anyone has any ideas.

I also wanted to give a shout out to the other people planning this event. They’ve done so much work to make this event a success. First there’s Elizabeth (check her out on twitter @FreeFoodBoston) who attended Cupcake Camp in NYC and wanted to bring the event to Boston. Then there’s Lisa from Anali’s First Amendment and Anita from Anita’s Gigabits.

Here is the info again:
CupcakeCamp Boston
April 15, 2010 7:00 PM
PA’s Lounge in Union Square, Somerville

If you haven’t heard of CupcakeCamp, it’s basically just a gathering of people who love cupcakes. I’m helping to organize this event and I can’t wait!

Admission is free (although I do expect there might be a line) and everyone is encouraged to bring cupcakes to share or just come and enjoy some FREE CUPCAKES! We’ve been in touch with some local bakeries who will be providing cupcakes as well as local bakers, like myself.

If you’re interested in attending (and I really hope you all are), please check out the CupcakeCamp Boston blog. You can RSVP on the Facebook fan page and if you’re interested in bringing cupcakes, please register here.

Boston, Cupcakes, Dessert

1 comment »

12 Responses to “Blueberry White Chocolate Cookies”

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Jocelyn (Grandbaby Cakes) — July 26, 2013 at 8:10 am
Those are some very lovely cookies! I want these for breakfast! They have blueberries right?
- beantownbaker — July 26th, 2013 @ 9:44 am
  
  I could totally justify eating them for breakfast. They have oats too!
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2

Cate @ Chez CateyLou — July 29, 2013 at 12:49 pm
I love using fresh berries in cakes and breads – I don’t know why I have never tried them in a cookie! Yours look delicious, thanks for the inspiration!
- beantownbaker — July 30th, 2013 @ 5:48 pm
  
  Any time! It’s rare to see fresh fruit in cookies.
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3

Tammela — July 30, 2013 at 8:42 pm
I never would have though of putting fresh blueberries into cookies…I gravitate toward scones/muffins/cake, but these just may have convinced me to try cookies!
- beantownbaker — July 30th, 2013 @ 8:43 pm
  
  I know – you just never see them in cookies. Definitely give these a shot.
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Nutmeg Nanny — July 30, 2013 at 9:30 pm

Oh goodness, these cookies look incredible 🙂 I love blueberries!
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Laura — August 3, 2013 at 12:01 am
LOVE the idea of fresh blueberries in a cookie like this. Have any tipes to keep from smashing the blueberries when adding them? 🙂 Pinning now!
- beantownbaker — August 4th, 2013 @ 6:44 pm
  
  Thanks for pinning this 🙂 Just be careful when you stir the berries in. They shouldn’t smash unless you’re really heavy handed.
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Helena — August 15, 2013 at 1:51 pm
Had to comment on these, I made some earlier in the week as I had some fresh blueberries to use up – they were so easy and quick to make and delicious. Definitely worth a go.
- beantownbaker — August 16th, 2013 @ 8:19 am
  
  So glad you made them and enjoyed them. I love an easy cookie recipe!
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Lynna — August 20, 2013 at 8:31 pm

These cookies look fabulous! I can`t wait to get my hands on some blueberries and trying this out!