And the winner is…

Thanks everyone for participating in the giveaway. I loved reading all the things that you make ahead of time. Be sure to go back and read through everyone’s ideas! And now on to the winner.

I used to generate a random number between 1 and 87…

Congratulations SimplySweeter! Please email me with your name and address so I can get the book sent to you.

I have to admit I rarely enter giveaways if few people have entered before me because I feel like the small numbers never get choosen. Well today, #2 was choosen. And I love finding new blogs. SimplySweeter is another Boston area blogger. Thanks again to everyone for entering the giveaway!

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4 Responses to “Fire Roasted Tomato Soup with Roasted Chickpeas”

  1. #
    Lena H. — November 8, 2011 at 4:43 pm

    Tomatoes, sweet potatoes, avocados and winter squash. And now I’m obsessed with all of them!

  2. #
    Lena H. — November 8, 2011 at 4:44 pm

    And tweeted 🙂

  3. #
    Allyson — November 8, 2011 at 7:01 pm

    Green beans! My dear mother apparently overcooked them, so until my adult years, I thought they were supposed to be brown and smushy.

    Thankfully, I know the truth: green and slightly tender is the good green bean.

  4. #
    webmailaddress2 — November 9, 2011 at 12:15 am

    I used to dislike onions because I read they make you tear when you cut them. Turns out they’re all right to eat.

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