I got to meet Alton Brown!!

As most of my readers are aware, I’m a HUGE Alton Brown fan. HUGE. I DVR Good Eats and I’ve seen most of the episodes. The engineer in me loves how he mixes science with cooking and baking. He talks nerdy to me. And I like it!

I’ve learned more from AB about being in the kitchen than from anyone else. And I’ve really enjoyed the recipes of his that I’ve tried. The Chewy is by far my favorite recipe from this blog. I recommend it to everyone who will listen. So you can imagine the excitement when my friend K emailed me about his book tour coming to Boston. Not only was he coming to Boston, he was going to be speaking at our local non profit movie theatre and signing books – just a few blocks from our house! I literally think I squealed (and I am not a squealer).

Now I’m not a big cookbook person. I prefer to just find recipes on the Internet because 9 times out of 10 when I use a cookbook I get it all messy. But I knew if I was going to an AB book signing I needed to have at least one of his cookbooks… After all, the whole reason for his book tour is his new book Good Eats, The Early Years. So I ordered the new book and his baking book from Amazon, got the tickets to the show and waited for the day to arrive.

Finally the wait was over, or, as we soon found out, it was just beginning… Hubby and I left work early to get in line. We lined up around an hour and a half before the show started. Luckily it stopped raining although it was a chilly evening. We were about 10th in line at the time. Little did we know, all the people in front of us were saving spots for people, so we actually ended up in the 3rd row, but that’s ok.

Once we got in the theatre, we waited about 10 more minutes for him to come on stage. He didn’t give a speech or anything, just jumped right into the Q&A. He was just as funny and quirky in real life as I imagined he would be. I had a question I was going to ask, but I got too nervous and chickened out.

So after about an hour, they announced that the book signing was going to be across the street at the local book store. WHAT!?! They didn’t tell us that ahead of time!?! So basically it was a mad dash. Luckily someone up front found a side door we could all go out. There was a huge mass of people running over to the bookstore and it was pure chaos. The employees were not helping people get into an orderly line and it was just crazy. We finally found the end of the line, which was winding throughout the store.

At that point, our friend L and K decided they didn’t want to wait. So K’s boyfriend A stayed with Hubby and I to wait it out. About an hour later we were almost to the front of the line. Hubby went first and opened with “It’s nice to meet the man who all the women in my life love more than me” (his mom loves AB too). AB laughed and made some joke and signed his book. Then I went up with two books and he asked who the man taking a picture was, so I explained he was my husband and AB said so you’re one of his women I could take away from him!

Then I told him I love the Chewy and he said most people love that one best, but there are a few Puffy fans out there… We talked about my blog for a minute and he said he would never blog because no one would read it. I told him that people would love to read his blog. Hubby snapped one more pic and then it was A’s turn.

A’s post-it said to make it out to K&A. So naturally, AB asked where K was. A explained that she didn’t want to wait in the line. So then AB goes into this elaborate story that at the time I didn’t realize he was actually writing in the book. He almost forgot to sign his name after the story and said it was the longest inscription he’s ever written in a book. Then A wanted a pic and AB pulled some random girl out of line to be in the pic with them. It was hilarious. Everyone who could witness what was going on was laughing.


Overall, I had a great night meeting a great guy. And don’t worry Hubby enjoyed it too. Good Eats is the only Food Network show Hubby will watch with me. And if you love Alton Brown as much as I do, be sure to tune in tomorrow because I’ve got an AB giveaway that you won’t want to miss!

Don’t forget about my Power of Pink Challenge going on all month.

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7 Responses to “Oh What a Night”

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    Sarah — July 31, 2010 at 9:01 pm

    Interesting to know those things really happen! So what was your official feedback, and had everyone been raving about the food before the announcement? Hubby and I have eaten the Wanchai Ferry Sweet & Sour Chicken and weren’t thrilled with it (tasted very sweet and goopy, just overall processed). I guess it’s all psychological!

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    nutmegnanny — August 1, 2010 at 1:06 am

    Hahahaha that’s so funny that they did a little switch on you. Like you pointed out, I guess that is how they did the Pizza Hut commercials.

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    Megan — August 1, 2010 at 1:09 am

    I think you did a great, fair recap of the event. It was at least really nice to run into you there! And you got some great pictures.

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    Jen — August 1, 2010 at 7:49 pm

    Sarah – I updated my post to include more feedback. As I mentioned, we were discussing how the first two courses were much better than the entrees. At least at our table, there was no raving.

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    Kerstin — August 2, 2010 at 1:27 am

    I’m glad you had fun, although I’m a bit perplexed that they thought they could fool foodies with a frozen dinner! I still haven’t been to Flour and really need to go – I feel like I’m a bad Boston blogger!

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    Jen — August 2, 2010 at 2:19 am

    I agree Kerstin, most food bloggers probably don’t eat many frozen entrees… But it definitely wasn’t all food bloggers.

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    Fun and Fearless in Beantown — August 6, 2010 at 4:46 pm

    I heard about this event from Megan and it sounds interesting to say the least. It just seems like GM didn’t do their research because that is not similar to Myers + Chang’s food! Either way, at least you had fun with some other food bloggers!

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