Chocolate, Strawberry, and Vanilla Ice Cream Cupcakes
As I mentioned yesterday, I had some leftover ganache in the fridge. Since I was trying to empty it out, I decided to make some cupcakes for Hubby too. These are just a variation on my dairy-free ice cream cupcakes.
I used the same cupcakes, but used regular ice cream and then topped with ganache. Once the ganache set, I drizzled the strawberry cream cheese glaze over the top.
And just for fun, I did that again. Hubby loved these little treats.
I am submitting these cupcakes into the blogging event hosted by Cupcake Project and Scoopalicious. Be sure to check back to vote for their reader’s choice cupcakes. Voting will be the first week in June.






I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 






Your cupcake bites look absolutely delicious! They are very pretty.
These are freaking adorable! I’ve had those cupcake bites on my must-bake list for a long time. Seeing your pictures makes me want to put on my apron and whip some up! 😉
/
Clara
OH MY GOSH! Those are SUPER flipping cute!!!
Thanks Tami and Katie!
CB – you have to make them. They’re so fun, cute, and tasty.
too cute!!!
I had so much fun making these too. Yours look great!
Those are so cute! I loved those cupcake bites when I first saw them, and I’m glad that you made them for this!! Thank you so much for participating in this event!
Those look so cute! My daughter would be begging for me to make them if she wasn’t asleep.
Yum I love cheese! These look so simple to make!