Chocolate, Strawberry, and Vanilla Ice Cream Cupcakes

Thursday, May 28, 2009

Chocolate, Strawberry, and Vanilla Ice Cream Cupcakes

As I mentioned yesterday, I had some leftover ganache in the fridge. Since I was trying to empty it out, I decided to make some cupcakes for Hubby too. These are just a variation on my dairy-free ice cream cupcakes.

I used the same cupcakes, but used regular ice cream and then topped with ganache. Once the ganache set, I drizzled the strawberry cream cheese glaze over the top.

And just for fun, I did that again. Hubby loved these little treats.

I am submitting these cupcakes into the blogging event hosted by Cupcake Project and Scoopalicious. Be sure to check back to vote for their reader’s choice cupcakes. Voting will be the first week in June.

Cupcakes, Dessert

3 comments »

12 Responses to “S’mores Cupcakes”

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Fun and Fearless in Beantown — October 7, 2010 at 1:28 pm

I think we both know that I’m not a baker…yet I still think I need a kitchen torch! Can I help that I’m addicted to kitchen gadgets?
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Eliana — October 7, 2010 at 2:12 pm

I love using my kitchen torch. I think I will have whip it out soon to make these beauties. They look super delish.
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3

Courtney — October 7, 2010 at 2:50 pm

These are ADORABLE! I don’t even like S’mores, but I might try these.
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Daisy — October 7, 2010 at 3:07 pm

Kinda jealous of your kitchen torch. These smores goodies have me drooling all week!
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Jen — October 7, 2010 at 3:15 pm

These look great — love s’mores cupcakes. I love making these because the kitchen torch is fun to play with.
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stephchows — October 7, 2010 at 3:49 pm

ok now all I want is smores in every variety possible LOL YUM!!!!!! thanks so much for the vote!
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Rachel Cannon Humiston — October 8, 2010 at 3:32 pm

This looks so heavenly! I’ll be dreaming about that frosting tonight…
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Jami — October 10, 2010 at 3:20 am

I recently made some s’mores cupcakes using a piece of graham cracker as a crust, but I thought it tasted salty. Of course, I used a mix, which probably did have added salt. I am going to try this method. I’d also love to try the torch! woo hoo!
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nutmegnanny — October 12, 2010 at 2:39 am

These look delicious! I have got to try that marshmallow frosting…sounds amazing!
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Xiaolu — October 18, 2010 at 12:53 am

I made and blogged about these and they’re so delicious. Thanks for the inspiration. I did increase the amounts of everything but the cake batter since I had so much left over.
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breader33 — January 23, 2011 at 9:56 pm

These are just, amazing. i used the Hershey’s ‘special dark’ cocoa powder, and they were to die for. i will definitely be making these again.
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The Addicted Baker — March 30, 2011 at 10:29 pm

I just made delicious s’more cupcakes. Check it out: http://theaddictedbaker.blogspot.com/2011/03/smore-cookies.html