Peanut Butter Sandwich Cookies

I wanted to make some sort of peanut butter cookies for our beer pong finals. I think the saltiness of the peanut butter goes really well with beer 🙂 The cookies themselves actually have no peanut butter in them, but the filling does so it fits the bill. I made a double batch and got 2.5 dozen cookie sandwiches.

Peanut Butter Sandwich Cookies – from Fresh from Cate’s Kitchen
1 1/2 cups flour
1/2 tsp baking soda
1/2 tsp cinnamon
1 cup quick oats
1 cup light brown sugar
1 stick butter, softened
1 large egg
1 tsp vanilla

Whisk together flour, baking soda, cinnamon, and oats in a medium bowl.

In a separate bowl, cream the butter and brown sugar until fluffy.

Beat in vanilla and egg, then stir in dry ingredients until just combined.

Roll about 2 tsp of dough into a ball, then flatten and press onto a Silpat-lined baking sheet.

Repeat with remaining dough.

Bake at 350 for 8-12 minutes (closer to 8 for softer cookies, closer to 12 for crisper cookies).

Cool on a wire rack.

Filling3/4 cup creamy peanut butter
1/4 cup butter, softened
2 tbsp half and half – I used goat’s milk
1 tsp vanilla
1 1/2 cups powdered sugar

Beat all ingredients together in the bowl of an electric mixer until smooth.

When cookies are cool, pipe or spread frosting on one and press another on top to make a sandwich.

Note – My frosting was very thick so I ended up double the amount of liquid by adding more milk. You will have some extra frosting. But it’s amazing so no big deal there.

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14 Responses to “Pink Lemonade Cupcakes”

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    1
    lifeoftheparty — August 21, 2009 at 1:26 pm

    Thanks for sharing this recipe! My mom is doing the Avon Walk for Breast Cancer this fall and I’m going to make some of these to sell at her fundraiser. They look delicious and summery!

  2. #
    2
    oneordinaryday — August 21, 2009 at 5:04 pm

    These look perfect to take along to a cookout or picnic. Great summer flavor.

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    3
    Katrina — August 21, 2009 at 7:50 pm

    These look great to me! Yum!

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    4
    Jelli Bean — August 21, 2009 at 8:59 pm

    I love lemon cupcakes! Yummy and oh so cute!

  5. #
    5
    Carrie — August 21, 2009 at 10:51 pm

    I love pink lemonade but I agree it’s a summer dessert.

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    6
    nutmegnanny — August 22, 2009 at 12:58 am

    These look awesome! You are creative:)

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    7
    akdilcher — August 22, 2009 at 3:24 am

    Totally going to try these…maybe make up a similar version with limeade and green frosting…hmmm…

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    8
    Jennifer — August 22, 2009 at 11:08 pm

    These are so cute!!! And the lemonade kick is perfect for last minute summer get togethers!

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    9
    Jade — August 31, 2009 at 1:59 pm

    These are so cute. How can your husband say they are to sweet. Is that possible!

  10. #
    10
    Bridget — August 31, 2009 at 2:30 pm

    I feel like I can almost taste these…and they are so pretty!!!

    Thank you for linking them to Flavor of the Month! 🙂

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    11
    Melissa — August 31, 2009 at 2:53 pm

    These cupcakes sounds extra yummy! Can’t wait to try the recipe. Thanks for sharing.

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    Dorothy — August 31, 2009 at 3:22 pm

    Is it just me, or does pink lemonade taste better than regular? I don’t consider myself a girly gal, but I love pink stuff! Your cupcakes look wonderful! 🙂

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    13
    Cindy — September 3, 2009 at 1:36 pm

    great idea!!!

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    14
    aly — September 10, 2010 at 9:32 pm

    thanks for the recipe! i shared it on my blog here and linked back to you! so yummy!!!

    http://funshinealy.blogspot.com/

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