Happy Birthday!!

We were going for a pub crawl to celebrate Hubby’s college roommate’s birthday. I offered to bring cupcakes. He loves coffee flavored things, so I had quite a few options when I flipped through Crazy about Cupcakes. I decided on the Carmel Mocha cupcakes.

As usual, when I start baking, I get really excited and tend to bake way too much. Since I wanted to make the Carmel Mocha cupcakes “full-dairy” for the birthday boy, I wanted to make some cupcakes that I would be able to eat. I decided to use some strawberry preserves that we had paired with French Vanilla cupcakes. When I make two batches, I tend to make one from scratch and one from a box mix.

Everyone said the Carmel Mocha cupcakes were great, and I loved the strawberry filled cupcakes. Overall it was a baking success!

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5 Responses to “Coconut Margarita Ice Cream Cupcakes”

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    Ingrid — May 27, 2009 at 3:57 pm

    Yum, those sound terrific! I really need to get myself moving and make some coconut cupcakes or cake! Everytime I see some my stomach jumps and strts growling. I like the idea of adding ice cream.
    ~ingrid

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    2
    Kerstin — May 27, 2009 at 11:29 pm

    The cupcake sandwiches are so cute! Summer = ice cream to me too 🙂

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    3
    Lunch Buckets — May 28, 2009 at 10:20 pm

    Ice cream cupcakes! That’s just about the best idea ever!

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    4
    Sara — June 1, 2009 at 11:27 pm

    Ooooh, great combination of flavors! These look really good. 🙂

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    Bethany — June 11, 2009 at 2:23 pm

    gorgeous presentation (love the sandwiches) and wonderful flavor combo! yum! thanks for entering so much!

    bethany@scoopalicious

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