Giveaway: Nestle Back-to-School Kit
In honor of everyone going back to school this week, Nestle has offered one lucky Beantown Baker reader a Back to School Kit!
(Back to School Kit and Photo provided by Nestle)
The kit includes:
One Adult Apron
One Child Apron
Toll House Recipe Cards
Nestle Mini Morsel Toppers
Coupons for Free Toll House Morsels and refrigerated dough
This is going to be a quick 48-hour giveaway, so enter now! A winner will be announced on Thursday.
Some rules:
– Enter by 12:00 NOON (EST) Thursday, September 9
– One lucky winner will be chosen at random
– US mailing addresses only
To enter, leave a comment answering:
– What was your favorite after school snack when you were or kid? Or your favorite after school snack to give to your children?
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 
You know, I finally saw the cookie episode you keep mentioning last night. I caught it on right before bed! 🙂 It made me think of you.
Congratulations to Rachel!! And I would be sad that I didn’t win, but the day after I read your post I found the book at Costco and bought it! Couldn’t help myself. I had even told my husband about it knowing he would get it for Christmas or my birthday…but couldn’t wait.
And it is even more wonderful than I thought it would be! Thank you for the heads up. I don’t know what rock I had been living under, but I hadn’t even HEARD about this book until you posted about it!
And I am already anticipating volume two and three!
hehe – I just sent you an email! So excited to win something!!!
And yes Julie – I taped the cookie episode yesterday too. I always use the “Mrs. Fields/ Nieman Marcus $250 cookie recipe” but I will have to try Alton’s now that I have his book. =)
Thank you!!!!!!!
Yes, My DVR caught the chocolate chip cookie episode too. I can’t wait to watch it again.
I’m planning on reading this cookbook like a novel, front to back. There’s so much good info in it.
Congrats to the winner.