Nectarine Blueberry Cobbler

Hey guys – today I’m doing a guest post over at Blog is the New Black. Be sure to head over there to get the details on this Nectarine Blueberry Cobbler.

One Year Ago: Chicken Parmesan Burgers, and Black Bean Burgers
Two Years Ago: Chocolate Cupcakes with Chocolate Ganache, Cinnamon Roll Cupcakes with Cream Cheese Frosting, and Caramel Almond Chocolate Cupcakes

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5 Responses to “Taste & Create: Lemon Curd Cookies”

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    1
    Deborah — March 24, 2008 at 9:48 pm

    These cookies sound delicious!

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    nicisme — March 25, 2008 at 11:09 am

    Your cookies look great, you did a good job of getting the dough to come together in the end – that’s the kind of thing that makes a great cook!
    Thanks for being a great partner!

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    3
    Cakespy — March 25, 2008 at 8:48 pm

    Wow, looks like your addition made the cookie dough perfect–I would love to take a bite! 🙂

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    Katie B. — April 1, 2008 at 2:59 pm

    What a terrific combination – curd and cookies! (two of my favorites!!)

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    Sophie — July 25, 2012 at 7:35 pm

    these look delicious! Its just like the recipes I post on my blog http://bakingblondebites.com/

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