Pink Raspberry Marshmallows
I decided that since October is half over and I haven’t posted anything PINK yet, I needed to get my butt in gear. I made some Pink Raspberry Marshmallows. But if you want all the details and the recipe, you’re going to have to go over to Erin’s Food Files where I’m guest posting.
If you don’t already read Erin’s blog, you should. She’s the one who introduced me to cheesecake cakes. Ever since I saw that Red Velvet Cheesecake Cake post on her blog, I was hooked. I’ve made quite a few since then and am always brainstorming crazy combinations that would work.
Don’t forget about my Power of Pink Challenge – make something PINK by the end of the month to raise Breast Cancer Awareness!
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 
I’m confused by this bullet point:
“Include the logo and link back to this post in your post”
Does that mean our blog should link back to the post on your blog?
Nancy – when you post your entry in your blog, just include the logo with the pink ribbon and also include a link back to this post. This will help spread the word about the challenge. Let me know if you have other questions.
This is a really nice idea! Love it!
Fantastic! I’m hoping to participate this year 🙂
Hi Jen! Just in case you haven’t seen yet, I had baked some cookies for another cause but realized they’re pink too 🙂 I already entered your contest with the pink M&M cookies, but feel free to stop by and take a look at my pink rose sugar cookies 🙂