Pink Raspberry Marshmallows

I decided that since October is half over and I haven’t posted anything PINK yet, I needed to get my butt in gear. I made some Pink Raspberry Marshmallows. But if you want all the details and the recipe, you’re going to have to go over to Erin’s Food Files where I’m guest posting.

If you don’t already read Erin’s blog, you should. She’s the one who introduced me to cheesecake cakes. Ever since I saw that Red Velvet Cheesecake Cake post on her blog, I was hooked. I’ve made quite a few since then and am always brainstorming crazy combinations that would work.


Don’t forget about my Power of Pink Challenge – make something PINK by the end of the month to raise Breast Cancer Awareness!

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3 Responses to “Lime Meltaway Recipe (Bookmarked Recipes)”

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    Maggie — September 22, 2008 at 3:37 pm

    These sound wonderful! I like the look of the swirled color.

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    Jen — September 23, 2008 at 4:39 pm

    Oh they’re quite tasty! The only bad thing is that they don’t taste bad for you. Ten minutes later you’ve eaten 7 of them…

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    How To Eat A Cupcake — November 29, 2008 at 4:22 pm

    Hahah I could NOT stop eating these when I made them! I’m glad you tried the recipe. 😀

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