Pink Raspberry Marshmallows

I decided that since October is half over and I haven’t posted anything PINK yet, I needed to get my butt in gear. I made some Pink Raspberry Marshmallows. But if you want all the details and the recipe, you’re going to have to go over to Erin’s Food Files where I’m guest posting.

If you don’t already read Erin’s blog, you should. She’s the one who introduced me to cheesecake cakes. Ever since I saw that Red Velvet Cheesecake Cake post on her blog, I was hooked. I’ve made quite a few since then and am always brainstorming crazy combinations that would work.


Don’t forget about my Power of Pink Challenge – make something PINK by the end of the month to raise Breast Cancer Awareness!

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6 Responses to “White Chocolate Mocha Cupcakes – take two”

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    1
    slush — January 25, 2008 at 3:21 am

    I love you! enough said. (Oh, and thanks for baking for Cupcake Hero too.) xo

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    2
    Stef — January 25, 2008 at 5:37 am

    Those look tasty!

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    3
    MrsPresley — January 26, 2008 at 5:24 am

    congrats on perfecting this recipe! it sounds so good! i love white chocolate!

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    4
    How To Eat A Cupcake — January 28, 2008 at 10:20 pm

    You had me at “white chocolate mousse!”

    Yummmm!

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    5
    Tempered Woman — January 30, 2008 at 2:06 pm

    Wow~ you even have espresso beans in the cupcake! That’s hard core. I swear I can smell those cupcakes just reading the recipe. Nice entry!

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    6
    Mary — January 31, 2008 at 8:09 pm

    Oh these are beautiful! I love the streaks of espresso. I wish I’d been smart enough to try that!

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