Tuesday, April 24, 2012
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Hawaiian Wedding Cake

I’m taking a break today from all the purple food to bring you another Yankee Magazine recipe.

Be sure to click through to read about this Hawaiian Wedding Cake with cream cheese frosting that I baked with my sister while she was in town.

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Cakes, Dessert
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4 Responses to “Peach Pie Bars”

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    Shannon — August 23, 2013 at 9:37 am

    i hope you didn’t tell your co-workers! i would’ve been bummed to miss them 🙂 i have some peaches ripening on the counter, so these are awefully tempting…

    • beantownbaker — August 23rd, 2013 @ 10:41 am

      I didn’t tell them. Didn’t want a riot on my hands 😉 We ate a few and then I threw the rest in some ice cream… You know me.

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    Nutmeg Nanny — August 30, 2013 at 8:36 am

    Oh goodness, I am in love 🙂 this looks so divine!!

    • beantownbaker — September 2nd, 2013 @ 9:40 am

      I can’t decide if I like the peach or blueberry variety better… I bet they’d be good with a combination of blueberries and peaches…

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