Open Faced Chicken Salad Club

Thursday, October 11, 2007

Open Faced Chicken Salad Club

Hubby needed a quick meal so I threw this together for him and he loved it!

Chicken Salad Club (by ME!) – serves 21 can cooked chicken
2 Tbsp mayo
1/2 granny smith apple – chopped
2 Tbsp dried cranberries
4 Tbsp slivered almonds
4 pieces cooked turkey bacon
4 pieces cheddar cheese
4 pieces wheat bread

Mix first 5 ingredients to make chicken salad. Lightly toast the bread. Assemble sandwich by stacking cheese, bacon, then chicken salad on one piece of bread. Bake in oven for about 5 minutes until the cheese is melted.

Main Meal, Poultry

3 comments »

10 Responses to “Cranberry, Caramelized Onion, and Goat Cheese Dip”

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oneordinaryday — January 11, 2010 at 2:10 pm

Bookmarked!! Sounds awesome!
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Colleen — January 11, 2010 at 4:15 pm

That sounds yummy! I don’t like goat cheese, but bet it would be good with feta too.
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Julie — January 11, 2010 at 8:17 pm

Sounds like a wonderful combo…except like Colleen, I’ve finally come to admit I don’t like goat cheese. Could use more cream cheese I suppose.
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nutmegnanny — January 12, 2010 at 12:27 am

Goat cheese is my ultimate favorite! Can’t wait to try this delicious dip 🙂
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Colleen — January 12, 2010 at 10:35 pm

This looks delicious! I can’t wait to make it! Although the cheddar cheese is throwing me off though – did it really match in flavor? Do you think something like asiago would work?
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Jen — January 13, 2010 at 12:35 am

I agree Colleen, the cheddar does seem out of place. In all honesty, you couldn’t taste it. The goat cheese / cream cheese mixture and caramelized onions and cranberries are all pretty prominent flavors. I’m sure any shredded cheese would be fine.
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Colleen — February 13, 2010 at 1:53 pm

Just posted this – delicious! It will be one of my standards from now on!
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Lisa Burnett — February 13, 2010 at 10:29 pm

what do i do with the pecans if i choose to use them?
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Jen — February 13, 2010 at 10:32 pm

Lisa – I’d mix them into the Cranberry mixture or layer them between the cheese and the cranberry layers.
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John fiyas — April 5, 2025 at 12:10 am

If you’re looking for a delicious appetizer, check out this recipe for cheesy mushroom pull-apart bread from Beantown Baker! It’s perfect for sharing and incredibly tasty. Don’t forget to visit Lakshmi Stores for all your ingredient needs!