Happy Holidays!!
I hope everyone has having a happy holiday season!! I just wanted to give you a quick update on life in the Beantown Baker Household.
First things first, I got my blog redesigned!! It has been in the works for some time now, and everything got delayed a bit due to our move to Cincinnati, but the new site is up and running. Stop by and check it out. I hope you love it as much as I do!
Second, an update on the move. A couple weeks ago, Hubby and I made the drive from Boston to Cincinnati. We had a sunny day, very little traffic, and made really good time. We lived out of a hotel for another week before finally moving into a two bedroom apartment. We are starting to get settled – I’ve even baked in my new kitchen already. We bought a tree and got it decorated last night. Just in time for Christmas!
Our plan for the rest of the year is to relax, enjoy some delicious food, hang out with some friends, and then head to Illinois for my sister Brooke’s wedding on New Years Eve! I’ll see you guys in 2013! Happy Holidays!!








I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 






I would tackle this cookbook with my best friend! A joint custody kinda deal 🙂
I would keep it for myself but with no special inscription. Just to me.
as a pioneer church planting missionary in rural Paraguay i would have to use the book myself (although i may share with my team mates on occassions). the inscription: May you bless others through your hospitality and food.
I would keep this book for me and the inscription would read “To my favorite paper crafter – keep sharing your creativity. “
(a gal can hope right )
Julie
Definitely me! Just signed by her with no inscription – seems weird to tell someone to write something.