Rhubarb Coffee Cake

Late spring is one of my favorite times of year. Mostly because of the amazing produce that starts to make an appearance at the grocery store. Asparagus, rhubarb, and strawberries are some of my favorites.

To learn more about this Rhubarb Coffee Cake, head over to Cooking New England for the full post and recipe.

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One Response to “Amazingly Blueberry-ey Blueberry Muffins”

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    Jennifer @ Peanut Butter and Peppers — February 9, 2012 at 2:26 pm

    I love the pictures and the blueberries, yum! This looks out of this world!!

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