Spinach Quiche

Hubby has been traveling a lot for work recently. While he’s away, I like to make meals that hold up well to reheating the next couple of days. Enter this Spinach Quiche with ham and goat cheese. I baked this quiche Sunday night and have been enjoying leftover pieces every day since. Some days, I pack it in my lunch-bag and eat it for breakfast at work. Other days, I eat it for dinner with a mixed greens salad.

To learn more about these Spinach Quich, head over to Cooking New England for the full post and recipe.

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3 Responses to “Spinach Quiche”

  1. #
    1
    Mal — August 14, 2012 at 5:57 pm

    I love quiche, perfect food for any meal! This looks wonderful

    Mal @ The Chic Geek

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    2
    Ashley — August 15, 2012 at 3:13 am

    Ooh yum! My husband loves quiche but I can’t remember making it ever…he says I did it once haha. This one looks great!

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    3
    Mrs. Pancakes — August 20, 2012 at 1:27 pm

    I may need to try this!

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