Sweet Potatoes Home Fries – 3 WW Pts

My mother in law gave me a recipe a while ago for sweet potato fries. We like those, but this recipe is SO much better! I was a little worried about the combination of oregano and sweet potatoes, but it’s so good. We eat these at least once a week.

One tip that I read somewhere is to microwave the potato for a minute or so (be sure to poke some holes). Nuking the sweet potato makes it easier to cut.

Sweet Potato Home Fries (by ME!) – 3 WW Pts – 2 servings
1 large sweet potato – cubed
1/2 tsp salt
1 tsp pepper
2 tsp Oregano
2 tsp olive oil

Heat oven to 375. Mix all ingredients in a bowl and stir until potato cubes are well coated.

Pour into glass or metal pan – make sure you have a single layer of potato cubes. Bake 30-45 minutes (depending on the size of the potato) until crispy.

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4 Responses to “Lemon Berry Muffins – 2 WW pts”

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    1
    Katie — November 1, 2007 at 12:43 pm

    Oh my goodness these look so yummy!!

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    2
    Anne — January 26, 2008 at 3:20 am

    Can’t wait to make these, I will let you know how they turn out 🙂

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    3
    Anne — February 2, 2008 at 7:13 pm

    Awesome muffins! Here’s how they turned out. thanks again!
    http://www.flickr.com/photos/37464109@N00/

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    4
    Shearow — February 19, 2008 at 8:00 pm

    did you used unsweeted applesauce or sweeted for this recipe?
    I made them, and they don’t look the same. They’re still pretty tasty!!

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